Dairy-Free
Dinner
Easy
German
Steam Crisp

Bratwurst with Beer-Braised Cabbage

It's not everyday you eat bratwurst, but why not make it today? It pairs perfectly with beer braised cabbage.

Read more Read less
Item No. REC4701
undefined out of 5 Customer Rating
author image
By Ninja Test Kitchen
  • Contains Wheat
Prepared with
Sale
Ninja Combi™ All-in-One Multicooker, Oven, and Air Fryer
Model: SFP701
$199.99 Price reduced from $249.99 to
Total Time
0h 35m
Easy
6
Need help choosing a model?
See which is best for you. Compare models

Ingredients

LEVEL 1 (BOTTOM OF POT)

  • 6 cups shredded green cabbage
  • 1 small white onion, peeled, sliced
  • 2 tablespoons apple cider vinegar
  • 1/2 teaspoon granulated sugar
  • 2 teaspoons kosher salt
  • 1/2 cup lager beer
  • 1/2 cup chicken stock

LEVEL 2 (TOP LAYER OF RACK)

  • 6 fresh bratwurst
  • Whole grain mustard, as desired (optional)

Instructions

Step 1
Place all Level 1 ingredients in the pot and stir until combined.

Step 2
Place the bottom layer of the Deluxe Reversible Rack in the pot in the higher position, then place the bratwursts on the rack. Close the lid and move slider to STEAMCRISP.

Step 3
Select STEAM & CRISP, set temperature to 345°F, and set time to 10 minutes. Press START/STOP to begin cooking (PRE will display for approx. 15 minutes as the unit steams, then the timer will start counting down).

Step 4
When cooking is complete, remove the rack with the bratwurst. Stir the cabbage and serve with bratwurst and mustard as desired.